Next Level Cooking Classes

Please note price change to $15 for Next Level Cooking Classes starting January 2020!

Take your healthy cooking to the next level with cooking classes taught by Chef Mark Allison. Recipes and topics vary from month to month.

Classes are $15 per person. (December Classes are still $10) Payment must be received at least two days prior to class to confirm registration.

Refunds will not be given unless noticed two days in advance.

Topic	Description	Date/Time
January New Year, New Beginnings	Start the New Year o with healthy dishes full of flavor, color and aroma that are actually good for you! Get some ideas for breakfast and hearty soups.	Tuesday January 21 6:00-7:30pm Thursday January 23 6:00-7:30pm Wednesday January 29 6:00-7:30pm
February Winter Dishes to Warm the Soul	Classic comfort foods with a healthy Twist. These inviting, fresh dishes make for the perfect collection of delicious winter recipes that are easy to make for your family and friends.	Wednesday February 12 6:00-7:30pm Tuesday February 25 6:00-7:30pm Thursday February 27 6:00-7:30pm
March Spring Had Arrived	Getting into shape for the spring couldn’t be easier with a collection of salads, soups and snacks to keep you on the right track to better health.	Wednesday March 18 6:00-7:30pm Tuesday March 24 6:00-7:30pm Thursday March 26 6:00-7:30pm
April Breakfast and Smoothies	Quick healthy breakfast and Smoothie ideas for the whole family	Wednesday April 8 6:00-7:30pm Tuesday April 21 6:00-7:30pm Thursday April 23 6:00-7:30pm
May Pool Party Ideas	When you pack for the pool, take healthy dishes that you can enjoy while relaxing in the sun, easy, healthy and interesting snacks and entrees.	Wednesday May 13 6:00-7:30pm Tuesday May 19 6:00-7:30pm Thursday May 21 6:00-7:30pm