Food & Lodging

To register for the CHA Food Safety Advisory Group click here.

For COVID-19 related information click here.

The Food and Lodging program consists of a variety of unannounced facility inspections, including: restaurants, food stands, meat markets, nursing homes and hospitals, school cafeterias, residential care facilities, mobile food units and pushcarts, summer camps, and lodging facilities. Permitting of temporary food stands (food booths for races, carnivals, fairs, etc.) is also done through this program. Environmental Health Specialists work to insure compliance with all sanitation requirements by routine inspections, food handling education, plan review of all new establishments, and complaint investigation. Through food safety education Environmental Health Specialists hope to eliminate food-borne outbreaks within our community.

Payment Options

Please click here for fee schedule.

Food & Lodging Resources

For more food and lodging resources click here

Report a Concern or Complaint

To report a Food and Lodging concern or complaint please click here.




Food Safety Resources